Product Description
The Cavanagh Company uses baking methods established by historical liturgical guidelines, combining only flour and water for the process. The mixture is then spread between flat, rectangular plates that compress the mixture as the plates move through a gas-fired oven. These ovens produce rectangular sheets of wafer-thin bread, which are then passed through a humidifier for dampening, enabling the bread to be cut into circles without crumbling. As the bread is cut, it passes under a turning drum of dyes that incise the wafers with religious symbols.
Elevate your liturgy with trusted, premium-quality altar bread from Cavanagh Company. These 2 3/4" white priest hosts are carefully crafted to provide exceptional consistency, purity, and reverence for the celebration of the Holy Eucharist.
Made from only the finest natural ingredients and baked under strict liturgical standards, each host is smooth, uniform, and free of sharp edges for ease of handling during Mass. Cavanagh’s distinctive sealed packaging protects freshness and ensures the hosts remain crisp, clean, and ready for use at every service.
Features:
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Priest Size Host: 2 3/4" diameter, ideal for consecration during Mass
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Premium White Altar Bread: Smooth texture and clean, uniform appearance
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High-Quality Ingredients: Made from pure wheat flour and water with no additives
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Freshness Guaranteed: Hermetically sealed packaging to preserve quality
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Trusted Brand: Cavanagh is the leading manufacturer of altar bread for churches worldwide
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Quantity: Box of 50 priest hosts
Perfect For:
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Catholic Mass
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Chapels and religious communities
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Parish supply rooms
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Daily and weekend liturgies
